“Clean, green and ever-so earthy. This tried-and-trusted infusion of moringa, peppermint and nettle is the perfect post-meal ritual – refreshing for the senses, grounding for the gut. Breathe it in. Clear the way. “
| Country of Origin | Kenya |
| Directions Note | Sip it hot: Add 250 ml of boiling water and let infuse for 5-7 minutes. Try it iced: Add 75ml of boiling water; let infuse for 5-7 minutes; then add iced water. |
Ingredients
Moringa leaves (40%); peppermint leaves (28%); nettle leaves (15%); sweet fennel seeds; liquorice root.
























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