“Produced in a dedicated gluten free bakery, these light and crunchy crispbreads are delicious with sweet or savoury toppings for breakfast, lunch or as a healthy snack.”
| Country of Origin | Czech Republic |
| Directions Note | Enjoy Amisa Protein Lentil Crispbread with your favourite savoury or sweet topping – for breakfast; lunch or as a snack. |
Ingredients
Yellow pea flour*; red lentil flour* (25%); brown lentil flour* (25%); sea salt*= certified organic ingredients














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