Like a mushroom on a power trip A rich and creamy texture and complex mushroom flavour.
| Country of Origin | UK |
| Directions Note | Dollop on your burger. Dip your pizza crusts. Dunk your crudités. Drizzle on your salad or stir through pasta. |
Ingredients
Rapeseed Oil; Mushroom Paste (Cultivated Mushrooms 63%; Sunflower Oil; Salt; Dried Parsley; Vegetable Fibre; Dried Garlic; Truffle Flavouring; Acidity Regulator: Citric Acid) (15%); Aquafaba (Cooked Chickpea Water; Antioxidant: Ascorbic Acid); Truffle Flavoured Extra Virgin Rapeseed Oil (7%); Organic soya Milk (Water; soya Beans 8.8%); Cider Vinegar; Dijon Mustard (Water; Mustard Seeds; Spirit Vinegar; Salt); Sugar; Garlic; Salt; Guar Gum; Xanthan Gum; Citric Acid
Contains mustard and soya. Produced in a facility that processes peanuts; other tree nuts and sesame seeds.













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