Louisa’s Bosco Honey – Rating TA 20 + Comparative to 829 + MGO 400g

“Pure, natural and not infused Italian Premium Honey. Sustainably sourced honey from bee farms that are located in the beautiful valleys of Italy! Using only traditional and natural methods. Bees are never treated with unnatural products or chemicals. Louisa’s Honey is Lab tested to verify authenticity and to ensure it is of the highest quality, standard and purity! Tested and certified by one of the world’s leading experts in the analysis of honey.Louisa’s Multi Award & Golden Fork winning Bosco honey, also known as Forest honey is unique, bees create this honey with a sweet substance called honeydew.Producing a very strong and almost malty flavour that is not very sweet in comparison with other honeys. It is very dark Amber in colour, which is shaded brown. It almost never crystallizes, staying liquid for a very long time. Crystallisation is irregular.Louisa’s Bosco honey is one of the rarest and most complex honeys in the world. Unlike our other honeys that come from pollen and nectar, gathered by the bees from flower blossom. Rather, bees create this unique honey from honeydew. A substance produced by Aphids. Aphids deposit droplets of honeydew sap that bees collect from the leaves of Alpine trees of Linden, Fir and Oak. It is because of this unique process that Bosco is a high energy honey, the richest in minerals and enzymes, making it is an excellent supplement for athletes! Louisa’s Bosco Honey TA Score: 20+/ Comparative to 829 + MGO.The Total Activity (TA) score refers to the bacterial killing scale, the higher the TA, the greater the antimicrobial strength (how good it is at killing bacteria). Total Activity over 10+ are considered to have substantial antimicrobial properties.Comparisons between TA / UMF / MGOLouisa’s honey is tested for its bioactivity via a Total Activity or TA rating. This is similar to the UMF/MGO rating for Manuka honey; however, TA ratings are a measure of both Peroxide Activity (PA) as well as Non-Peroxide Activity (NPA). UMF or MGO ratings refer to Methylglyoxal and is a measurement of only NPA found in Manuka honey.Take a look at the comparison chart for TA rating to MGO. TA MGO5+ 8310+ 26312+ 35415+ 51418+69220+82930+100040+1250 50+1500 Multi Award Winning! Awards: 2024 Great Taste Award Golden Fork Winner & Great Taste 3 Stars.2023 Great Taste Awards 1 Star.2022 Quality Food Award Commended.”