“Cacao Collagen is a blend of MSC-certified marine collagen with organic cacao, vanilla and cinnamon to create a satisfyingly protein-rich, chocolate base for drinks, smoothies, breakfast bowls and more. Unsweetened for personal preference, it can also be mixed with plant milk for a pre-bedtime hot chocolate to help you unwind and relax. An ideal alternative for those looking for a non-bovine collagen source but with similar benefits.”
| Country of Origin | UK |
| Directions Note | Take one 9.5g serving (approx 6 x 5ml level tsps) in 200ml of hot water or add to heated milk for extra flavour. Or blend with cold milk and ice for a refreshing and cooling alternative. |
Ingredients
Fish Collagen Hydrolysate (from Fish); Cacao Powder*; Natural Flavouring (Chocolate); Cinnamon Powder*; Bamboo Extract (75% Silica); Vanilla Pods*; Sea Salt*Certified Organic Ingredients
















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