“Raw, unblended honey from Italian heather in southern Tuscany. Bees transform the nectars collected each March into a thick, amber coloured honey. Reminiscent of fudgy, caramelised barley, this luscious honey is great for cooking and combining with spices. It chrystallises with cooler temperatures.”
| Country of Origin | Italy |
| Directions Note | Sublime with fresh ricotta or strong cheeses or with plain yogurt |
Ingredients
Heather


















Reviews
There are no reviews yet.